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Recipe
Crispy Corn
Ingredients:
2 cups Corn Kernel
3 tbsp Corn flour
1 tbsp Rice flour
1/4 tsp Salt
1/2 tsp Black Pepper
1/2 tsp Chaat masala
1 Onion whites, chopped
1 Capsicum ,chopped
Lemon juice
Method:
Take the corn kernels in a bowl and add cornflour, rice flour, salt and pepper and toss it .
Sprinkle some water and mix the corn kernels so that the batter coats the corn kernels evenly.
Heat some oil for deep frying and start deep frying the corn kernels till they turn golden brown in color.
Now take the fried kernels in a bowl and add onion, capsicums, chat masala, and lemon juice and mix this well.
Your Crispy Corn in Indian Style is ready to be served immediately.
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