Ingredients:

For 6 glasses

• 12         Lemons
• 3 tbsp   Ginger Juice
• 12 tbsp   Sugar
• Few freh mint springs
• chilled Water
• Ice Cubes

For Shikanji Masala

• 1 tsp      Salt
• 1 tbsp    Black Salt
• 1 tsp      Pepper Powder
• 1 tbsp    Roasted cumin Powder
• 1 tsp      Amchoor Powder

Method:

• Take out the juice from all the lemons.

Lemon Shikanji :-

1. In a blender jar, blend together the lemon juice, sugar, chilled water and ice cubes.
2. serve in a tall glass.

Ginger - Lemon Shikanji:-

1. In a blender jar, blend together the lemon juice, ginger juice, sugar, chilled water and ice cubes.
2. Serve in a tall glass with ice cubes, mint leaves and a slice of ginger.

Mint-Lemon Shikanji:-

1. In a blender jar, blend together the lemon juice, ginger juice, mint leaves, sugar, chilled water and ice cubes.
2. Serve in a tall glass with ice cubes, mint leaves and lemon slices.

Shikanji masala :-

1. In a bowl mix the Shikanji Masala ingredients together and sprinkle on top of your Shikanji.

Refreshing and energizing Shikanji in 3 ways is reday to sip !